Just take two table spoons of Ready Mix, add four table spoons of water, mix well spread on a pan (just as you would make
a pancake) and in minutes you can start eating delicious Indian dosa.
The ratio is 1:2 one part ready-mix and two parts water.
2. What about side-dish? What do you eat the dosa with?
You can eat the dosa with Chutney. You will get a bonus pack of about 50 gms chutney. Just mix one table spoon of Chutney
Mix with two table spoons of water and your side-dish is ready.
3. How many days will the mix last?
The Ready Mix will easily last for 6 months even without refregiration, but you can keep it in the fridge to make it last
longer.
4. I am in India. How do I pay for your Ready Mix?
Please send a draft of Rs. 220 for 500 gms of dosa mix. Free courier service within India. Send the draft to:
M. A. Rukmini
14.South Mada Street
Triplicane
Madras - 600 005
5. What is Dosa?
Dosa or Indian Pancake is well known in most part of the world. Many Indian restaurants world over have been selling them to
customers delight.
In many parts of US and UK, for example, there are shops which sell the batter to make South Indian Pancake or Dosa.
The Laborious Process Made Easy
Making the batter is a laborious process and requires planning. If you want to eat the dosa today, you need to plan for it a
day in advance. You need to soak three cups of rice and one cup of lentils separately in two containers. You need to soak the rice overnight
and the lentils a couple of hours before grinding. You grind the lentils first, and after it is mashed to a paste, you need to keep
sprinkling a little water and continue grinding it until it is soft and fluffy. You grind the rice (not as much of a paste as the lentils).
You mix both the rice and dal paste and grind again after adding a little bit of salt. Leave the batter aside overnight and let it
fermant. The next day you can make dosa and eat it.
Whew!!!!!!!!!
That is a lot of work. And you cannot have the pancake whenever you feel the urge for it.
So here is our solution. Rukmini, a 78 year old grand mother, has found a way out for busy moms, dads, guys and gals who have
no time to spend in the kitchen.
Rukmini's Ready To Make Pancake Mix
Rukmini makes a dry powder, a mixture of rice, dal and a few other ingredients to add to the flavor. All you need to do is to
take the required quantity of the flour in a bowl, mix a little water and make the pancakes.
The flour can be stored for six months. The flour stays fresh even without refrigiration but you can keep it in the fridge to
make it last longer.
To make sure you get it as fresh as the day it is made, the mix is packed carefully on the day you order.
How much would you pay for all this? A dosa in an Indian resturant in the US costs about $30. But Rukmini's Ready To
Make Pancake Mix is available just for $5 (plus S/H).
Yes, that is $5 plus shipping and handling ($70 for 30 + dosas)
And for 2 lbs it is better!! $71 ($11 + 60)
This 1 lbs pack can make you 30 + dosas (depending on the size of the dosa).
And that's not all. You also get her yummy chutney mix. Just mix it in water and you will get the best side dish you can have
for your dosas. Enjoy the meal :-)
